16/365.

Soup: it's what's for dinner.

Randomly, the Harwood clan threw together two different types of international soups for supper.
We chopped and seasoned...and didn't eat until almost 9pm.
It was worth it!

There were several steps in the preparation process.

Our international soup menu, from top to bottom:
Senegalese Peanut Soup and Mulligatawny (East Indian curry soup)
Both quite tasty!

Amy LOVES the soup. Deacon hopes for some soup drops.
It's a hard life being Deacon.

Happy Bowl!